Facility Manager

Job Summary of Facility Manager:

As the Facility Manager, you are tasked with leading the Meat craft restaurant and supporting the Restaurant Management Team and Team Members by implementing performance improvement strategies, promoting engagement, and conducting training programs. Your responsibilities range from local promotional activities to driving sales and profit targets, with the ultimate goal of ensuring that your restaurant stands out for its quality meat offerings

We are pleased to have you with us. You might recognize us as the company famous for Roast Beef and Curly Fries, but we are also dedicated to creating amazing chances for professional growth. If you become a Facility Manager, you will play a key role in guiding your restaurant management team and staff towards achieving success. Here is where you belong if you have arrived here

You are in the correct location if you seek a company where you can aspire greatly, exert effort, accomplish tasks, act equitably, enjoy yourself, and have a positive impact a company that aligns with your principles.

Benefits of Facility Manager:

• Bonus Program
• Top-notch Training & Ongoing Education
• Advancement Opportunities
• Paid Time Off
• 401(k) Retirement Plan
• Tuition Benefits
• Health, dental, and eyesight care
• Champions of Hope
• Cash Referral Program
• The Journey Wellbeing Support Tool is designed to assist individuals in maintaining their overall health and wellness throughout various stages of life
• PerkSpot Discount Program
• Recognition Program
• Programs for Slip Resistant Footwear
• Participation in community and charitable activities is crucial for giving back to society and making a positive impact on those in need
• The Igniting Dreams Grant Program focuses on empowering individuals to pursue their aspirations through financial support
• Training Contests

Qualification of Facility Manager:

• Possess a minimum of two years of experience in managing restaurants.
• Showcasing outstanding instances of delivering top-notch customer assistance.
• Allowed to work in the United States.

About Company:

The Arby's brand purpose is Inspiring Smiles Through Delicious Experiences. Arby's delivers on its purpose by celebrating the art of Meatcraft with a variety of high-quality proteins and innovative, crave-able sides, such as Curly Fries and Jamocha shakes. Arby's Fast Crafted restaurant services feature a unique blend of quick-serve speed combined with the quality and made-for-you care of fast casual. Arby's Restaurant Group, Inc. is the franchisor of the Arby's Brand and is part of the Inspire Brands family of restaurants headquartered in Atlanta, Ga. Arbys, founded in 1964, is the second-largest sandwich restaurant brand in the world with more than 3,500 restaurants in nine countries. Our goal is to be the best in the business, and we cant do that without great people like you.

Arbys is an equal opportunity employer.

Subject to availability and certain eligibility requirements.